Following the success of our first two cookbooks, The Hive Beach Café Cookbook: Volume III brings you even more delicious recipes inspired by the Dorset coast. This new collection celebrates the best of the sea — from classic shellfish dishes and creative seafood mains to comforting pastas, hearty breakfasts, and wood-fired pizzas.
Our chefs at The Hive Beach Café, The Watch House Café, and The Club House share their love for fresh, local ingredients and sustainable fishing, helping you bring a true taste of the Jurassic Coast into your own kitchen. With simple, inspiring recipes and a focus on seasonal produce, this volume continues our passion for honest coastal cooking — perfect for seafood lovers and home cooks alike.
