Live Bongo Evenings: Join us every Friday 5pm–8pm for laid-back Latin rhythms, great food and sunset vibes
Wednesday 12 August | Book now for the UK's biggest solar eclipse since 1999.
Booking a table? Book online for the fastest response.
Booking a table? Book online for the fastest response.
Live Bongo Evenings: Join us every Friday 5pm–8pm for laid-back Latin rhythms, great food and sunset vibes
Wednesday 12 August | Book now for the UK's biggest solar eclipse since 1999.
Booking a table? Book online for the fastest response.
Booking a table? Book online for the fastest response.
Join us on Wednesday 12 August for a memorable evening by the sea.
Celebrate one of the UK's rarest natural events with fresh seafood, champagne and stunning views overlooking Chesil Beach.
Don't Miss This Rare Event!
Join us every Friday from 5pm–8pm for laid-back live bongo music, delicious food and a relaxed evening by the sea. Book your table and make the most of your Friday at Hive
Every Friday throughout the summer
Sweet, sticky, and packed with flavour, the Red Onion Marmalade from The Hive Beach Co. is handmade by Waterhouse Fayre using slowly caramelised red onions for a rich, savoury-sweet finish. Perfect for pairing with cheeses, cold meats, pâtés, or spreading on crusty bread and burgers for a gourmet twist.
Highlights:
Sweet, tangy caramelised red onions
Delicious with cheese boards, meats, or sandwiches
Handmade in small batches for a rich, authentic flavour
320g
red onions, sugar, dark brown sugar, balsamic vinegar, lemon juice, pectin, spices, salt
For allergens, see ingredients in bold.
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